Atk Easy Macaroni and Cheese Recipe

When it comes to comforting, easy-to-make meals, macaroni and cheese is a classic favorite. This ATK easy macaroni and cheese recipe is a twist on the traditional dish, adding in some extra flavors and textures with the addition of beef and vegetables.

The first step in making this recipe is to cook the ground beef in a large frying pan over medium-low heat. Add in some chopped onion, mushrooms, and green pepper, along with some Worcestershire sauce for added flavor. Cook until the beef is fully browned and the vegetables are tender.

While the beef mixture is cooking, prepare the macaroni according to package directions. Drain the water and set aside.

In a separate pot, heat up some stewed tomatoes over medium-low heat, adding in dried basil, oregano, and parsley for added flavor.

To assemble the dish, combine the cooked pasta, beef mixture, and tomato sauce. Add in some Cheez Whiz and milk to give it an extra creamy texture.

Season with salt and pepper to taste, then serve hot. This stovetop macaroni casserole is ready in no more than 30 minutes, making it a great option for a quick weeknight dinner.

* Macaroni pasta

* Ground beef

* Onion

* Mushrooms

* Green pepper

* Worcestershire sauce

* Stewed tomatoes

* Cheez Whiz

* Milk

* Dried basil

* Dried oregano

* Dried parsley

Tips and Variations:

* Use any small pasta shape you prefer, such as elbow macaroni or shells.

* Add more vegetables to the beef mixture, such as bell peppers or carrots.

* Use leaner ground beef for a healthier option.

* Experiment with different seasonings, such as garlic powder or paprika.

Full Printable Recipe Card:

This ATK easy macaroni and cheese recipe is a delicious and comforting meal that's perfect for any occasion. With its creamy sauce and flavorful beef mixture, it's sure to become a family favorite.

Atk easy macaroni and cheese